How It Works

1. Choose Location

Select from our convenient pickup locations and dates. This is where we will meet you with your order.

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2. Shop Online

Choose from our ever growing selection of products through our online store. (No minimum order requirements!)

3. Pick up Order

You meet us at your designated pick up location at the specified time and date. You bring a check or cash (or pay via credit card online prior to arrival) and your cooler.

Farm News

July 27, 2018
You can make a small fortune in farming, IF you come to it with a boat load of cash to get started. Capital. Something we are always short on, and this is not only a farming or agriculture issue, any business owner has this to deal with. Most go to the bank and make a loan to get started. The problem with that, as a friend of mine says…they want the money back, ha ha.
July 13, 2018
Some like it hot, some like it cold…some like it in the pot [3] days old. You gotta love July, because if you love it, it goes by faster. I do not generally mind the heat. I sweat buckets, drink tons of water and shower often. I usually go to the shower after the morning and afternoon workouts in the sauna. I cannot sit on anything until I get cleaned up. You could ring sweat out of my clothes.

Featured Products

Lemongrass Tea

$7.00/ea (1 quart)
Lemongrass Tea

Colonial Swigg - Wild Harvest Lychee

$3.50/ea (12 oz Bottle)
Colonial Swigg - Wild Harvest Lychee


September 28, 2017
Minimum Preparation: Serves 8 By, The Grassfed Gourmet Cookbook

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July 26, 2017
Alicia discovered this recipe when looking for a different way to roast a chicken. It was definitely a keeper for its simplicity and flavorful results. The skin is deliciously crispy and the vegetables taste wonderful with the chicken.

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March 2, 2016
Use a large skillet with cover. Heat Olive Oil and brown beef until red of the meat disappears. Combine onion, green pepper, tomato, garlic, bay leaf, crushed oregano and capers. Add to meat in skillet. Mix well and cook covered for about 10 minutes on moderate heat...

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