How It Works

1. Choose Location

Select from our convenient pickup locations and dates. This is where we will meet you with your order.

View Locations...

2. Shop Online

Choose from our ever growing selection of products through our online store. (No minimum order requirements!)

3. Pick up Order

You meet us at your designated pick up location at the specified time and date. You bring a check or cash (or pay via credit card online prior to arrival) and your cooler.

Farm News

February 10, 2018
Hello SMALL Farm Enthusiasts, A few years ago we read where a billionaire taught his daughter to come to him for high fives every time she made a mistake. His thinking was that people who try things make mistakes but people who do not try to do anything seldom fail. He wanted his daughter to learn to fail much. Failing much was his formula for success. I had a hard time with this concept but for a year or 2, here on the farm, we tried hard to celebrate mistakes. It has changed the very way we think about mistakes or failures and is slowly changing the way we approach stepping out and trying something new.
Read more...

Featured Products

Duck Eggs - 1/2 dozen

ON SALE! Save $1.00
$4.00/ea (1/2 Dozen)
Duck Eggs - 1/2 dozen

Cheddar Cheese - Smoked Applewood

$12.00/ea (8 oz package)
Cheddar Cheese - Smoked Applewood

Sheep's Milk, Frozen

ON SALE! Save $4.00
$8.00/ea (Quart)
Sheep's Milk, Frozen

Recipes

July 26, 2017
Alicia discovered this recipe when looking for a different way to roast a chicken. It was definitely a keeper for its simplicity and flavorful results. The skin is deliciously crispy and the vegetables taste wonderful with the chicken.

See Full Recipe

July 3, 2017
Compliments abound at Full Circle Farm whenever we make a Boston Butt this way. When we tell are guests that the only seasoning is salt and pepper they are astonished. The flavor is in the meat! If you want a simple recipe that only takes 5 minutes to prepare, this is it! This recipe takes 5-6 hours to cook, so prepare ahead of time. 1 Boston Butt Course Salt Ground Pepper

See Full Recipe