Sweet and Smoky Pork Sausage Pizza

July 17, 2017 • 0 comments

Sweet and Smoky Pork Sausage Pizza
Pizza Sauce: 10 oz of Orange Marmalade Preheat the oven to 425 degrees 1 - Large Organic Sweet Yellow Onion 1 - 2 tbs of Organic / Raw Butter 1 - tbs of Raw Honey A pinch of Raw Salt
  • Prep Time: minutes
  • Cook Time: minutes
  • Servings: 2-4

Directions

Preheat the oven to 425 degrees

Ingredients:

1 - pack of Smoked Pork Sausage Links

1 - pack of Naan Bread (2 in a pack)

2 - cups of Shredded Mozzarella cheese

1/2 cup of Gorgonzola cheese

Fresh Rosemary

Pizza Sauce Ingredients:

10 oz of Orange Marmalade

1 - Large Organic Sweet Yellow Onion

1 - 2 tbs of Organic / Raw Butter

1 - tbs of Raw Honey

A pinch of Raw Salt


Preparation:

Step 1 - To make the pizza sauce, slice up the onion and sauté in
butter until caramelized. Add a pinch of salt. When close to finished,
drizzle the raw honey over the onions and continue to cook until
the onions have a golden, slightly browned appearance. Next add the
orange marmalade and stir to incorporate. Once done, cool the sauce
slightly and puree in a food processor and set aside.

Step 2 -  Cook the smoked sausage linksuntil cooked through and slightly charred. Slice and set aside.

Step 3 - Place the Naan crust on a baking sheet and assemble the
pizza: Sauce, mozzarella cheese, sausage, gorgonzola cheese crumbles,
and fresh rosemary

Step 4 - Place Pizza(s) in the oven and bake for approximately 10 minutes, or until the doneness of your liking is achieved

Serve and enjoy!!!

Chef's Tip: Naan crust is a great time saver, no need
to make fresh pizza dough. They come plain or flavored to add an
additional layer of flavor. They can usually be found in your grocery
stores deli section.

by Thomas Miller


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