Goat Buttermilk

Goat Buttermilk

quart
$8.00
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 Cultured with a buttermilk culture to make a smooth creamy texture and effervescent taste and aroma.  The culture contains these friendly bacteria: Lactococcus lactis subsp. lactis; Lactococcus lactis subsp. cremoris; Lactococcus lactis subsp. lactis biovar diacetylactis; Leuconostoc mesenteroides subsp. cremoris. 

$8/qt for our 99% grass fed/browse goat buttermilk, fermented 24 hours. Smooth and creamy!
Our goats are rotated on our fertile pastures where they get to eat all the grass, vines and shrubs to their heart's content.  In order to keep our goats parasite free without the use of chemicals and in radiant health they get barley and oats that are soaked 24 hours with organic apple cider vinegar, Copper sulfate(A natural wormer), and kansas salt.  After the barley and oats have soaked we add alfalfa pellets as well as Dolomite (to offset any copper toxicity) and Sulfur (for external parasites). Each milking goat gets about 2 quarts this ration a day.  They also have kelp, kansas salt, nutri-balancer, and hay free choice. Non GMO and Soy-Free. A great probiotic for your pet that cannot tolerate cow dairy.