8 oz of fresh, delicious, goat feta cheese from our 99% grass fed/browse goat milk. Perfect for salads!
Our goats are rotated on our fertile pastures where they get to eat all
the grass, vines and shrubs to their heart's content. In order to keep
our goats parasite free without the use of chemicals and in radiant
health they get about 1 cup of soaked barley a day. The barley is
soaked 24 hours with organic apple cider vinegar and Copper sulfate (A
natural wormer). After the barley has soaked we add chopped alfalfa and
wheat bran as well as Dolomite (calcium/magnesium and to offset any
copper toxicity) and Sulfer (for external parasites). The milking goats
get two quarts each of this ration a day. They also have kelp, salt
and hay free choice. Non GMO and Soy-Free.