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Hot Pepper Jack Cheese- Block
5-6lb Block
Amish Farm
$
12.50
/lb.
Avg. 5 lb.
Sold Out
100% Grass Fed, raw jack cheese aged a minimum of 60 days with the addition of hot red peppers.
Protocols
Certified Organic
100% Grass Fed
Raw
Lacto-Fermented
Ingredients
100% grass-fed, organic milk, organic peppers, Celtic Sea Salt, vegetable rennet, cheese culture
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